These versatile walnut boards can be used for grilled meats, barbeques, green vegetable platter with brie, dip, olives, dried apricots, nuts, and prosciutto.
- 100% acacia wood
- Ergonomically designed, easy to grip handle, rounded edges.
- Easy to clean, hand wash with soapy water and dry immediately. Apply mineral oil periodically to add years and luster to your board.
- Durable with a deep rich color
- Eco-friendly
- Several sizes and styles to choose from
